“Today, we need to feed some 7 billion people. By the year 2050, that population will swell to 9.5 billion . . ." America’s farmers and ranchers are expected to meet this enormous challenge while more and more burdens—high input costs, excessive paperwork and regulations, uncertain labor availability, credit and tax variables, to name a few—have accumulated.August 23, 2017 6 a.m. read more..